Recipes Tagged as: JAPANESE MEAL
21 to 35 of 35
Okonomiyaki, fresh cherry tomatoes, flower shaped boiled carrots, and italian parsley. Cherries for dessert.
Omurice with radish sprout on top , fresh carrots and cherry tomatoes. Tonkatsu sauce and Japanese mayo in containers. Strawberries and raspberries for dessert.
Omu-rice, sliced cheddar are shaped using cookie cutter, ketchup & Japanese mayo in small containers. Boiled broccoli, boiled carrot
Grapes and raspberries.
Omu Rice with small sausages shaped as squids. Apple bunnies for dessert.
Omurice with seaweed. Boiled broccoli, fresh cherry tomatoes on sticks, baked botatoes, string cheese slices, and ketchup in a small container on the side. Mandarin oranges, seedless grapes, and apple sauce for dessert.
Bumblebee omurice with seaweed and ladybug cherry tomatoes. Fresh bell peppers, boiled broccoli, boiled sugar peas, salami and butterfly shaped white cheddar. Kiwifuit for dessert.
Omurice and boiled carrots and broccoli, Japanese mayo in a small container, string cheese. Peach and raspberries for dessert.
Omu rice with italian parsley on the side. Boiled broccoli, flower shaped boiled carrots, blocked cheddar cheese and Japanese mayo in a small container. Kiwifruit, seedless grapes, and mandarin oranges for dessert.
6 salted mini onigiri with seaweed, okonomiyaki, star shaped cheddar slices, fimitation crab rolled in tamagoyaki, boiled broccoli, flower shaped boiled carrots and Japanese mayo in a small container on the side. Seedless grapes and mandarin oranges for dessert. One extra onigiri for her friend.
White rice with wakame mix, string cheese on sticks. Sukiyaki from last night.
White rice with honey umeboshi, boiled sugar peas and tamagoyaki with spinach in it. Deepfried eggplant, (Agenasu) from last night.
Yakiniku over rice, boiled sugar peas. Boiled broccoli, fresh celery, fresh cherry tomatoes, and seedless grapes for snack.
I made a soy sauce base yaki udon today. For the topping, boiled carrot, cheddar cheese and thick ham. I cut string cheese into pieces but my daughter says nobody eats it that way!! Strawberries and blueberries for dessert.
Yakiudon, aka fried udon (I used onion and chikuwa) with heart shaped cheese sprinkled on top.
Soy sauce based Yakiudon (Bacon, bell peppers, sugar peas). Strawberries and seedless grapes for dessert.