Second Grade Bento

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Sliced chicken apple sausages, string cheese, salami, boiled broccoli, boiled sugar peas, cherry tomatoes, and Japanese mayo on a small container. White rice mixed with Gohan Desuyo. Watermelons for dessert.
Oyakodon without egg, fresh bell peppers, and fresh cherry tomatoes.
Ground chicken, bean sprouts, green onions and sugar peas cooked with yakiniku sauce over white rice. Fukujinzuke pickles on the side. Fresh bell peppers. Strawberries for dessert.
Chicken teriyaki and edamame on sticks. Heart shaped ham and cheese sandwiches, boiled broccoli, carrots and mini bell peppers. Ranch dressing in the green container. Grapes and raspberries for dessert.
Three sticks of chicken teriyaki over wakame mixed rice. Cherry tomatoes, boiled sugar peas, and fresh bell peppers. Mandarin oranges and seedless grapes for dessert.
I found these good samosas at Costco and we love them! White rice with katsuo furikake, boiled sugar peas, edamame on sticks, ham and creamy swiss on a stick, and cherry tomatoes. Oranges and dried prunes for dessert. 
Ham and cheese croissant sandwich, heart shaped cheddar slices, boiled broccoli, fresh smal bell peppers, italian parsley and Japanese mayo in a small container on the side. Strawberries and seedless grapes for dessert.
Japanese curry mixed with rice. Boiled sugar peas, raisin, abnd cheese on top. Strawberries and watermelon for dessert.
Two doria in red bell peppers. Fresh small bell peppers on the side. Seedless grapes for dessert.
It was a big day for my daughter. She had a play at school to defeat a dragon! Fake crab meat on top of salted white rice, seaweed and cheese for details of face. I shaped bacon into horns and hands. Boiled broccoli, boiled sugar peas and a cherry tomato with sesame dressing in a small container on the side. The sword is cheddar cheese. I made two small pumpkins out of mashed sweet potatoes, more bacon and italian parsley on the side. Strawberries, raspberries and kiwifruits for dessert.
White rice with Aona and Katsuo furikake, edamame on sticks, flower shaped boiled carrots, boiled broccoli and sesame dressing in a small container on the side. Cheddar cheese wrapped with salami, chicken gyoza.  Strawberries for dessert.
Two salted rice balls with shaped seaweeds. Honeyed bacon, boiled broccoli with Japanese mayo in a small container on the side, leaf shaped fresh bell peppers, flower shaped boiled carrots and cheddar cheese slices, strig cheese and chicken apple sausages on sticks. Seedless grapes and mandarin oranges for dessert. One salted rice ball with seaweed for her friend at school. :)
Garlic bread. Creamy swiss and ham rolls, salami, mashed potatoes with corn, fresh bell peppers and italian parsley on the side. Kiwifruit and seedless fruit for dessert.
Grilled Cheese Sandwich slices, ham, edamame on sticks, and small bell peppers. Grapes, oranges, and dried prunes for dessert.
Multi grain grilled cheese sandwiches, fresh cucumbers, cherry tomatos and string cheese on sticks, ham and creamy swiss rolls, and edamame.  Seedless grapes and mandarin oranges for dessert.
White rice with katsuo furikake, grilled chicken with mushroom, asparagus, bell peppers, corn and italian parsley on the side. Seedless grapes, mandarin oranges and aged cheddar blocks for dessert. For snack, three slices of baguette, butter, and home made jam.
Grilled ham and cheese sandwich using naan. Boiled broccoli, boiled carrots, and fresh cherry tomatoes. Cantaloupe, strawberries, and watermelon for dessert and snack.
Gyudon (Beef bowl -onion, green onion, thin sliced beef with dashi, mirin and soy sauce) with cherry tomatoes, roasted asparagus with bacon and bell pepper, and creamy swiss on sticks. Strawberries and mandarin oranges for dessert.
Ham and cheese Halloween sandwiches! Cherry tomatoes, grapes and raspberries.
Two onigiri with Aona furikake and seaweed, Halloween theme shaped ham and cheese layers, fresh, bell peppers and italian parsley on the side. Mandarin oranges, strawberries, seedless grapes, and raspberries for dessert.