Name: Nikujaga Bento
Yield: 1
Cuisine: Japanese
Ingredients: Japanese White Rice; Shio Konbu; Nikujaga; Italian Parsley; Cherry Tomatoes; Strawberries; Kiwifruit

Nikujaga Bento

Japanese white rice with shio konbu over, italian parsley, Nikujaga, and fresh cherry tomatoes on a stick. Kiwifruit and strawberries for dessert.

Ingredients (7)

Japanese White Rice

Shio Konbu

Nikujaga

Italian Parsley

Cherry Tomatoes

Strawberries

Kiwifruit

TAGS: 2nd grade fruit japanese meal second grade